Friendly family run feel. Cosy and welcoming. Excellent food and reasonably priced. Definitely going back!

Le P’tit Champenois

Great ambience and service. Food was genuinely Moroccan. Host made an effort to communicate with us as tourists, we did not feel like we were an inconvenience. Great value.

The staff is very friendly and professional.

A very well-known French restaurant in Epel, France, located in an old castle, the environment is very elegant. Here you can taste the most authentic French cuisine, each dish is carefully designed, not only beautiful, but also very delicious. Although the price is very expensive, this is the dining environment that is worth it.

Fish was overcooked.. I got the feeling that the spirit has gone.. been here several times before.. but it goes down time after time.. such a shame

Very friendly and pleasant atmosphere We went here with colleagues and we can say this is the best restaurant - perfect for a meal after work or on weekends. The cheese and sausages they made themselves were delicious and the waiters were friendly! The music was lovely. This is a perfect restaurant in the center and we will happily be here again in the future!

We chose this restaurant because it was only 7 minutes walking distance from our hotel, and reservations could easily be made on thefork. From the moment we walked in, and were warmly greeted by Caroline, we knew we had found the right place . We had a great table in the cave . Our meal was delicious. Caroline was so thoughtful, nice , and very quick with our orders ! I would definitely recommend this restaurant, and would come back .

The meal was nice but nothing special.  The beef cheek for example, was slow cooked and tender and served with a small amount of mashed potato and a cube of carrot.  The cellar has character but was a little chilly.  The service was prompt and attentive.

The food was good but not outstanding. The wine list was just mediocre.

It looks small on the outside but is a large restaurant great for a group as they gave us a large round table. Food was good although there was very little choice for vegetarians - in fact the only option was a bagel with cucumber which was rather uninspiring.  The meat eaters were happy.  Highlight of this restaurant is the wine - you just review the cellar and pick the bottle you want which are all labelled with their price and there is a great range of options.  Good fun for the wine lovers.

Le P’tit Champenois

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